Also known as: rpottersr
Robin Potter is an information technology professional, entrepreneur, and self taught chef residing in Port St. Lucie, Florida with an incredibly diverse background. He has chosen to build his career upon broad and deep capabilities by adapting his knowledge from one field or industry sector to another, from the customer side to the provider side, all while adjusting his knowledge technically and professionally. None of Robins success would have been possible were it not for the fact that he is a bit OCD when it comes to learning new things or adapting to new situations. Robins career in the technology field for the past years has given him the experience with customer service and support, web applications, social media, software, servers, databases, networking and telecommunications (including V-SAT on shore and at sea), and data center management. In , inspired by his passion for food and flavor which is part of his DNA from growing up in the South and having family ties in and around New Orleans, Robin was encouraged by his wife to start a mobile food business serving New Orleans cuisine at events held on the Treasure Coast of Florida. However, no matter what field Robin has worked in, he has found his greatest strength lies in his ability to be a team player with strong leadership, communication and organizational skills thus facilitating his attention to detail and demonstrated ability to succeed in a demanding environment.
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