Eau Claire, WI | Great Falls, MT
Also known as: sixspot
I am a seasoned food and beverage leader with comprehensive front-, back-of-house, HR, and administrative experience. I am passionate about wine, service excellence, and creating memorable guest experiences in a challenging environment. I also completed the Court of Master Sommeliers Introductory Course and Exam. My team leadership ability resulted in being appointed Regional Hospitality Specialist serving Au Bon Pains Chicago market. My desire to help others is defined by earning the rank of Eagle Scout and in college I led a drive that raised over , for the American Cancer Society. Specialties Wine and food pairing, purchasing, inventory management, customer service, staffing scheduling, general maintenance groundskeeping, team building
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